Crop: Three Varieties of Potato
Field name: Fiddler
Tattie Bogle Vodka is Scotland’s first potato vodka, and named after the "Tattie Bogles" (the ancient Scots name for potatoe scarecrows) that once stood sentry on our fields.
We use Maris Piper, King Edward and Cultra potatoes, all grown on our family farm.
The potatoes are picked at a time to ensure their creamy character stays alive all the way to the bottle, producing a vodka of unrivalled character with a silky, creamy finish.
This is a truly exceptional vodka with an ultra-smooth and velvety taste.
Crop: Three Varieties of Potato Field name: Fiddler
ON THE NOSE:
Creamy, black pepper, hints of spice.
ON THE PALATE:
Silky smooth, creamy, rich,black pepper, hints of pear.
UK Vodka of the Year - World Drink Awards